Events

Events

SOLD OUT – THANK YOU, SUPPORTERS!

6 p.m. | Sunday, October 1, 2023

Event Hosts: Chef Matt Balke and Corey McCombsEncina

Featured Chefs: Alexis BakerYouth With Faces | Matt FordBilly Can CanJared HarmsDuro Hospitality | Sharon Hage SHage Consulting (York Street) | Jeffery HobbsSlow Bone | Samantha RushRush Patisserie

Youth With Faces volunteers and supporters, Chef Matt Balke and Corey McCombs opened Encina in 2020. Their acclaimed Oak Cliff restaurant is known for its adventurous seasonal menu, as well as Matt and Corey’s support of community. In celebration of Youth With Faces culinary students, this extraordinary group of Dallas chefs will mentor the interns as they work together to create a casual, yet elevated dining experience. 


THANK YOU, SPONSORS!

PRESENTING SPONSOR

FOOD & BEVERAGE 

HOSPITALITY 

IN KIND

 

Past Events:

Trigger’s Toys Fundraiser: Bourbon Cocktail Virtual Happy Hour

Chefs For Farmers 2019

Field & Vine 2019

Chefs For Farmers 2018

Field & Vine 2018

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