Events

Events

Dallas Bourbon Club Dinner at Billy Can Can
6:30 p.m. Tuesday, December 5, 2023

Let’s come together, raise our glasses, and make a positive impact on the future of justice-impacted youth in Collin and Dallas counties.

The Dallas Bourbon Club and Billy Can Can are hosting an exclusive three-course dinner, curated by the incredibly talented Chef Matt Ford. 

The festivities kick off at 6:30 with passed appetizers and carefully crafted cocktails. Dinner will begin at 7:15. Don’t miss your chance to revel in the spirit of Repeal Day while supporting a noble cause. By attending, you’re contributing to the liberation of young lives. 

Tickets are $100 with a recommended minimum donation of $50 to Youth With Faces. Limited seats are available. Get yours HERE!

 

 


THANK YOU TO OUR SUPPORTERS, VOLUNTEERS AND PARTNERS!

The 2023 Chefs’ Dinner was a huge success!

Event Hosts: Chef Matt Balke and Corey McCombsEncina

Chefs: Alexis BakerYouth With Faces | Matt FordBilly Can CanJared HarmsDuro Hospitality/The Charles
Sharon Hage SHage Consulting (York Street) | Jeffery HobbsSlow Bone | Samantha RushRush Patisserie

Youth With Faces hosted its community fundraiser on Sunday, October 1, raising more than $41,000 for its Culinary Arts & Hospitality program. The dinner also provided a unique work opportunity for Youth With Faces students as they trained alongside six of Dallas’s best chefs to make and serve a meal for 90 guests. READ MORE


THANK YOU, SPONSORS!

PRESENTING SPONSOR

FOOD & BEVERAGE 

HOSPITALITY 

IN KIND

Past Events:

Trigger’s Toys Fundraiser: Bourbon Cocktail Virtual Happy Hour

Chefs For Farmers 2019

Field & Vine 2019

Chefs For Farmers 2018

Field & Vine 2018

Follow us on Facebook, Instagram and LinkedIn to receive program and event news.

Menu